Lunch Menu

Gannon’s is please to serve you our full lunch menu from 11:00am to 3:00pm daily.


Bev’s Crab Dip
corn chips – 12

Coconut Curry Mussels
fried lavash, cilantro – 16

Tiger Shrimp Cocktail
sambal cocktail sauce – 16

Ginger Shoyu Steamed Clams
ale, ghost chili butter, grilled bread – 16

Haiku Caprese
ripe tomato, fresh mozzarella, pistachio pesto- 18

“Maui Style” Ahi Poke Bowl
sticky rice, avocado, cucumber onions, unagi sauce – 20

Kalua Pig Spring Rolls
shoyu fire sauce – 16

Onion Rings
herb buttermilk dressing – 8

MAKAI “towards the sea”

Cashew Crusted Catch
warm snap salad of hearts of palm, snap peas,
cherry tomatoes, sesame dressing- 24

King Salmon Stack
 pickled beets, butter lettuce, chevre, pine nuts, pesto vinaigrette – 22

Island Fish Tacos
blackened prawns, catch, slaw, feta, mole sauce,
sour cream, black beans, taro flour tortilla – 18

Pacific Shellfish Salad
seared scallop, clams, mussels, prawns, lobster, garlic angel hair noodles, spinach, pickled vegetables, sesame-yuzu dressing – 28

Crab Lobster Salad Sandwich
arugula, bacon, avocado, torta, Kula tomato – 20

Seared Ahi Salad
tempura soft egg, niciose vegetables, hearts of palm,
grilled sourdough, aged balsamic – 21

Grilled Fish Sandwich
unagi glazed local catch, ginger remoulade, asian slaw, taro bun – 22

Golden Curry Shrimp
sticky rice, sautéed peppers & onions, cilantro, broccolini, fried lavish – 24

MAUKA “towards the land”

Mochiko Chicken Salad
crispy dark meat, kula greens, green papaya, shaved almonds, pineapple vinaigrette – 16

Double Wagyu Cheeseburger
white cheddar, lettuce, kula tomato, maui onion, louis sauce, brioche – 18

Steak n’ Eggs
5 oz filet mignon, two eggs, broccolini, tater tots, herb hollandaise- 32

Mango BBQ Pork Ribs
baby back ribs, Asian kale coleslaw, french fries – 24

5 Spice Duck Salad
apple, goat cheese, arugula, candied pecans, apple cider balsamic- 22

Loco Moco
fried eggs, wagyu burgers, kimchee fried rice, gravy, crispy onions – 18


Upcountry Breakfast
two eggs, roasted potatoes, choice of bacon, ham, Portuguese sausage – 14

Joe’s Meatloaf Sandwich
BBQ sauce, coleslaw, toasted torta, fries – 18

Oven Roasted Turkey Club
bacon, egg salad,  Swiss, cheddar, thousand island – 16

Loaded Chili Dog
kosher hot dog, Bev’s chili, onions, melted cheese, sesame bun – 12

Eggs Benedict
crab cake (or) traditional breakfast potatoes, local pineapple -14

Curried Chicken Salad Wrap
bacon, celery, cashews, dried cranberries, curry mayonnaise, spinach – 14

Cobb Salad
hearts of romaine, bacon, tomatoes, avocado, boiled eggs, blue cheese, roasted turkey, ranch dressing – 16

Corned Beef Reuben
sauerkraut, swiss cheese, thousand island dressing, marble rye – 16

Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Our kitchen and bar use nuts, dairy, and gluten. Please advise us of any concerns.

Last updated 11/7/2017