Gannon's https://gannonsrestaurant.com The pacific view restaurant on Maui Wed, 26 Feb 2020 17:55:31 +0000 en-US hourly 1 OpenTable Readers’ Choice Awards https://gannonsrestaurant.com/5123-2-2/?utm_source=rss&utm_medium=rss&utm_campaign=5123-2-2 Wed, 26 Feb 2020 17:55:24 +0000 https://gannonsrestaurant.com/?p=5166 #top .av-special-heading.av-k73mb9my-da353f933d802292d8172c6c8f167da1{ padding-bottom:10px; } body .av-special-heading.av-k73mb9my-da353f933d802292d8172c6c8f167da1 .av-special-heading-tag .heading-char{ font-size:25px; } .av-special-heading.av-k73mb9my-da353f933d802292d8172c6c8f167da1 .av-subheading{ font-size:15px; }

OpenTable Readers’ Choice Awards 2020

Gannon’s continues to satisfy visitors and local diners and has received recognition among the best in 2 categories of OpenTable Diners’ Choice Awards 2020 – Contemporary American and Outdoor Dining.

Recognition from actual diners is the best testament to the commitment we make to quality and Aloha spirt we provide to every valued guest.

The Diners’ Choice lists recognises outstanding restaurants based on feedback from thousands of local diners and are based only on diners who they’ve confirmed have dined at a restaurant. OpenTable diners globally have provided more than 30 million ratings and reviews, with more than 450,000 submitted monthly.

To make reservations call our restaurant at 808-875-8080 or online at gannonsrestaurant.com.

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Localicious Hawaii 2020 https://gannonsrestaurant.com/5123-2/?utm_source=rss&utm_medium=rss&utm_campaign=5123-2 Thu, 13 Feb 2020 20:50:27 +0000 https://gannonsrestaurant.com/?p=5123 #top .av-special-heading.av-k6l7llh8-e265e476f883e4c9d54ace3253f14913{ padding-bottom:10px; } body .av-special-heading.av-k6l7llh8-e265e476f883e4c9d54ace3253f14913 .av-special-heading-tag .heading-char{ font-size:25px; } .av-special-heading.av-k6l7llh8-e265e476f883e4c9d54ace3253f14913 .av-subheading{ font-size:15px; }

Localicious Hawaii 2020

Gannon’s is pleased to announce its participation in Localicious Hawaii 2020, a public awareness campaign that teams up with some of Hawaiʻi’s best restaurants to raise funds for ag education in our public schools.

During the month of March 2020, Gannon’s will be donating to Localicious Hawaii $1 for every Seared Scallop Risotto entree sold. This dish is a best-seller and is prepared with fresh, local ingredients sourced in Hawaii. All funds raised will support children’s education and support our local growers in Hawaii.

For more information or to make reservations call our restaurant at 808-875-8080 or online at gannonsrestaurant.com.

Seared Scallop Risotto
Butternut squash, Kula corn edamame relish.

Localicious Hawaiʻi

Hawaiʻi Agricultural Foundation launched Localicious Hawaiʻi in 2014 to raise public awareness of restaurants that are committed to sustaining our local agricultural industry and through doing so, raising funds for agricultural education in our public schools. After it’s first year, Hawaiʻi State Legislature declared the month of March to be Localicious Hawaiʻi month in support of the program.

The Localicious Hawaiʻi campaign runs from March 1–31 to coincide with National Agricultural Day and partners with over 200 restaurants statewide. Participating restaurants feature a specific dish(es) made with a locally grown, caught or raised product throughout the month. The dish(es) are identified on menus with a Localicious sticker or logo next to the item. When patrons order the “Localicious” dish, the restaurant makes a contribution to HAF’s agricultural education programs in public schools.

Visit Localicious Hawaii for more information.

For more information or to make reservations call our restaurant at 808-875-8080 or online at gannonsrestaurant.com.

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Holiday Parties at Gannon’s https://gannonsrestaurant.com/4767-2/?utm_source=rss&utm_medium=rss&utm_campaign=4767-2 Mon, 02 Dec 2019 20:37:12 +0000 https://gannonsrestaurant.com/?p=4767 .flex_column.av-2mnlfj-2a610c676216a0475e4f2228a1ea3831{ -webkit-border-radius:0px 0px 0px 0px; -moz-border-radius:0px 0px 0px 0px; border-radius:0px 0px 0px 0px; padding:0px 0px 0px 0px; }


Gannon’s is available to host your holiday celebrations. We can accommodate groups for a special lunch or dinner, or plan a custom event for you. Planning your holiday party can begin by simply calling our restaurant at 808-875-8080 or reaching us through our contact page on this website.

Celebrations by Bev Gannon, Maui’s longest-running, full-service catering and events company, is another perfect solution for planning your holiday party.

Whether you’re planning a private dinner or a corporate event, Celebrations can help. Our dedicated team will help you with all phases of any type of holiday party including:

  • Dinner Party (intimate to large groups)
  • Holiday Cocktail Party
  • Holiday Lunch or Reception (groups, organizations, and corporate teams)
  • Large-scale Corporate Holiday Parties
  • New Year’s Eve

Celebrations works with all types of clients and all budget levels. If you have specific ideas, we’re happy to work with you to make your dreams come true. We’re also thrive on developing and executing original concepts for your event. Visit Celebrations website for more information.

Our sister restaurant, Hali’imaile General Store, in Upcountry is another great venue for hosting a holiday lunch, dinner or special event. To start planning your holiday party at Hali’imaile General Store please visit HGSMaui.com for more information.

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100 Women Who Care Maui Meeting and Dinner at Gannon’s Restaurant https://gannonsrestaurant.com/100-women-who-care-maui-meeting-and-dinner-at-gannons-restaurant-2/?utm_source=rss&utm_medium=rss&utm_campaign=100-women-who-care-maui-meeting-and-dinner-at-gannons-restaurant-2 Sun, 01 Dec 2019 23:42:00 +0000 https://gannonsrestaurant.com/?p=4626 Gannon’s is honored to be hosting 100 Women who Care on Maui on December 4th, 2019. To purchase dinner tickets, please click here:


100 Women Dinner Tickets



Information below from 100 Women Who Care on Maui:

DATE: Wednesday, December 4, 2019
TIME: Meeting 6-7 pm. Optional dinner & social 7-9 pm.
LOCATION: Gannon’s
Wailea Gold & Emerald Golf Course
100 Wailea Golf Club Drive
Wailea, Hawaii 96753
Google Map Link

Are you planning to attend?

Welcome to our fourth quarter meeting of 2019! We’re all set up, ready to go, and hope to see you there! Attendance is not required, though. Members may choose to send in a check if they can’t attend in person and your membership status will remain in good standing. Guests are always welcome and are expected to write a $100 check to the selected cause.

If you can’t attend, please mail your blank check for $100 to:
100 Women Who Care Maui
c/o Chelsea Hill
P O Box 788
Kula, HI 96790

We’ll fill out the selected recipient and deliver it to the selected cause. Why can’t you just send it to the cause directly afterwards? Because we track membership payments and because we want to measure our giving impact in the community. Thank you for sending your payment to us. You can also send the blank $100 check to the meeting with a friend.

Want to stay for dinner?

Gannon’s has created a terrific menu for us!

Passed Pupus
Crab Cake sliders, Ginger Remoulade
Grilled Cheese Brochette Ciabatta, Pesto
Roast Beef Crostini, Horseradish Cream

Buffet Dinner Menu
Spiced Duck Salad, Green Apple, Endive, Arugula
Goat Cheese, Apple Cider Vinaigrette
Cashew Crusted Catch
Hearts of Palm and Snap Peas, Coconut Curry Sauce
Pumpkin Ravioli, Brown Butter, Parmesan Cheese, Pumpkin Seeds
Ginger Hoisin Short Ribs
Wasabi Mashed Potatoes
Kula Strawberries over Lemon Olive Oil Cake

$40.00 per person, all inclusive

Cash Bar

More Event Details:

Remember, only Members can nominate a worthy cause for the group’s consideration and the member must be present to nominate. Please fill out the Commitment Form here on our website if you would like to join as a Member. Please review our FAQ if you have any questions regarding your membership or bringing guests.

Nominating a Local Cause

Only current members who are present can nominate a cause and only one nomination per member is allowed. Selected causes cannot be re-nominated for 48 months (2 years) and must be based here in Maui County. We strongly encourage you to download the form in advance so you can prepare your nomination thoughtfully and thoroughly. If your form is drawn from the bowl, you’ll be responsible for giving a 5-minute presentation explaining why you nominated this cause and then answer members’ questions about how the funds would be used.

Want to share our event with others?

If you use social media, please share our hashtag, #100WhoCareMAUI. Mahalo!

We also have a Downloadable PDF Invitation if you want to print and share with your friends. Page 1 is a full sheet; page 2 has two half-sheets that you can cut.

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Gannon’s Kama’aina Summer ends November 15, 2019 https://gannonsrestaurant.com/gannons-restaurant-wailea-week-menu-november-4-10-2018-2-2/?utm_source=rss&utm_medium=rss&utm_campaign=gannons-restaurant-wailea-week-menu-november-4-10-2018-2-2 Thu, 31 Oct 2019 22:44:42 +0000 https://gannonsrestaurant.com/?p=4622 .avia-image-container.av-k2fapbj6-0e32b4585b46b8fbf92506e1fc76835c img.avia_image{ box-shadow:none; } .avia-image-container.av-k2fapbj6-0e32b4585b46b8fbf92506e1fc76835c .av-image-caption-overlay-center{ color:#ffffff; }
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Gannon’s Wailea Restaurant Week 2019 https://gannonsrestaurant.com/gannons-restaurant-wailea-week-menu-november-4-10-2018-2/?utm_source=rss&utm_medium=rss&utm_campaign=gannons-restaurant-wailea-week-menu-november-4-10-2018-2 Mon, 28 Oct 2019 23:10:22 +0000 https://gannonsrestaurant.com/?p=4603

Gannon’s Wailea Restaurant Week 2019

Gannon’s is please to announce our Wailea Restaurant Week 2019 Menu offered from November 3-9, 2020.

We are serving a 3-Course $49 Prix Fixe menu. Gannon’s extensive wine and cocktail list allow many pairings for your meal.*

FIRST COURSE

BUTTERNUT SQUASH SALAD
arugula, butternut squash, feta cheese, dried cranberries, green beans, apple cider vinaigrette

or

“MAUI STYLE” ISLAND POKE
Molokai sweet potato chips, avocado, tobiko

ENTREE

SPICY SHRIMP LINGUINE
aged chorizo, roasted tomatoes, ghost chili butter, white wine, capers, grilled sourdough

or

HERB ROASTED AIRLINE CHICKEN BREAST
butternut squash puree, charred broccolini, mustard cream sauce, sweet  potato chips

DESSERT

PUMPKIN CHEESECAKE

or

HAWAIIAN CHANTILLY CAKE

* Alcohol and any items not on the prix fixe menu are not included but may be purchased separately.

 

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Hali’imaile General Store Announces Thanksgiving Day 2019 Buffet Menu https://gannonsrestaurant.com/haliimaile-general-store-announces-thanksgiving-day-2019-buffet-menu/?utm_source=rss&utm_medium=rss&utm_campaign=haliimaile-general-store-announces-thanksgiving-day-2019-buffet-menu Mon, 28 Oct 2019 22:52:42 +0000 https://gannonsrestaurant.com/?p=4595

Thanksgiving Day Buffet 2019

Thursday, November 28 | 12:00-7:00pm

$58.00 per Adult, Children 7 to 9 $ 28.00
Children 6 and under are complimentary
Plus tax and gratuity

Includes coffee, iced tea, sodas

Course

Sit down to:

Little Gem Salad with cucumbers, olives, feta cheese, dried cranberries, tomatoes, crispy onion strings
Dill Vinaigrette

Buffet

Traditional Roast Turkey with Gravy

Braised Short Ribs with Fig Demi

Savory Herb, Celery, Dried Fruit, Toasted Pecan Stuffing

Portuguese Sausage, Onion, Fire Roast Corn, Hatch Chiles, Cornbread Stuffing

Mashed Potatoes (v)

Sweet Potato Casserole with Grand Marnier Butter, Marshmallow Brulee

Roasted Winter Vegetables, Balsamic Drizzle (v)

Cranberry Compote (v)

Hawaiian Sweet Bread Rolls

Dessert

Pumpkin Pie

Pecan Pie

We are serving our Thanksgiving buffet from 12pm to 7pm ONLY.

Our regular lunch and dinner menus will not be available on this date.

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Menu Magazine names Gannon’s one of Maui’s Happy Hour Hot Spots https://gannonsrestaurant.com/menu-magazine-names-gannons-one-of-mauis-happy-hour-hot-spots/?utm_source=rss&utm_medium=rss&utm_campaign=menu-magazine-names-gannons-one-of-mauis-happy-hour-hot-spots Mon, 28 Oct 2019 18:29:20 +0000 https://gannonsrestaurant.com/?p=4581 ]]> Gannon’s Announces 2019 Easter Brunch Menu https://gannonsrestaurant.com/gannons-announces-2019-easter-brunch-menu/?utm_source=rss&utm_medium=rss&utm_campaign=gannons-announces-2019-easter-brunch-menu Mon, 01 Apr 2019 23:05:22 +0000 https://gannonsrestaurant.com/?p=3759
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Communities Rally to Support Federal Workers https://gannonsrestaurant.com/communities-rally-to-support-federal-workers/?utm_source=rss&utm_medium=rss&utm_campaign=communities-rally-to-support-federal-workers Thu, 21 Feb 2019 21:20:38 +0000 https://gannonsrestaurant.com/?p=3693 By Dan Harrang, PHSS, Maui County

     While working on-the-line during the recent Government shutdown I heard many of the traveling public thanking USDA employees for working diligently without pay. Their awareness of our plight -and gratitude for our unending service- is meaningful. There were days when I was personally thanked approximately three times every hour! And while kind words can and do bolster morale they don’t put food on our plates.

     Thankfully, many in our community stepped forward to help feed Federal employees and our families. I first became aware of this when local business Maui Fresh Streatery delivered numerous plate lunches to Federal workers at OGG and began a program at their food truck allowing the public to purchase meals in advance for anyone in need.

Celebrations Catering serves TSA workers

     Another blessing came to OGG on January 23rd when, through the outreach program of Grace Church, USDA LA’s Louis Romero, Fred Asuncion, Ken Nakano, Arlene Richardson, Tracy Silva, Gloria Vierra and Krisan Tamaye came together to facilitate the delivery to USDA Base 1 hundreds of pounds of food, all free to Federal employees. Kula Country Farms provided cases of strawberries, ~100 pounds of Maui onions and many heads of cabbage. Among the shelf-stable foods available were tuna fish, peanut butter, SPAM, beans, canned pork, soups, broths, cereals, ramen and much more. Paper towels, cling-wrap and napkins were also available.

     On Saturday, January 26th Bev Gannon of Hali’imaile General Store sent her Celebrations catering service to OGG and provided a very generous meal to countless airport workers. That day I spoke with Rebecca Schillaci, Chief Operations Officer, who told me the delicious spread was Thanksgiving themed in part by their gratitude for our weeks of continued service, despite not knowing when next we might be paid. Rebecca went on to say about this event, “It really was our pleasure. “This is what makes America great again… being a community.” An abundance of dinner rolls and salad, herbed stuffing, seasoned, roasted pork, turkey (with optional gravy), cranberry sauce, sweet potatoes, gourmet cookies, tea and more were provided along with napkins, to-go plates and plastic ware. My next fancy dinner out will support this business which clearly is community-oriented and empathetic to our citizens in their times of need.

  Even other Federal employees were supportive of USDA during this interruption of financial compensation. On Friday the 25th Dennis Nelson and his staff at TSA-Maui surprised us with nearly a dozen Costco pizzas, complemented by boxes of Krispy Kreme for dessert! Receiving a few free meals, like this one, turned out to be a big help in stretching my food budget.

  Additionally the State of Hawaii Department of Transportation in conjunction with Maui County Food Bank held a drive January 31st from8AM to 5PM curbside of the ticket lobby. Volunteers donated rice, canned goods and other nonperishable items to help nourish Federal workers in mind, body and soul.

  Seeing various individuals and organizations come together to assist Federal employees during the recent government shutdown strengthens my faith in our collective good, as well as my confidence in the people of  Maui to weather any storms that come our way. After all, we’re all in this together. Aloha and Mahalo!

  Learn more about:

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