Mother’s Day Menu

$50 per person
includes, coffee, tea, iced tea, soda
Hours: 9am – 1pm
keiki ages 6-9 $19.95 (keiki ages 5 & under eat free)
No a la carte menu available

OMELET STATION

Cheese Fondue Scrambled Eggs

Herb Roasted Yukon Potatoes

Breakfast Charcuteries
applewood bacon, linguisa, chicken apple sausage

Shortrib Hash
poached eggs, harissa hollandaise

SALAD STATION

Kale Caesar Salad
parmesan, garlic croutons

Raspberry Salad
Maytag blue cheese, candied pecans, chervil-raspberry vinaigrette

Hawaiian Ahi Poke
Maui onions, cucumber, island chips

Bev’s Famous Crab Dip
crispy tortillas, crackers, island chips

Tropical Fruit Salad

CARVING STATION

Sea Salt Crusted Aged Sirloin
creamy horseradish, au jus, roasted herb potatoes

Cedar Plank Salmon
grilled asparagus, warm citrus vinaigrette

Honey Baked Ham
goat cheese grits, mandarin orange-clove glaze

DESSERT STATION

Breakfast Breads & Desserts
warm maple butter biscuits, croissants, other sweets and local fruit