Mother’s Day Brunch Buffet 2017

Gannon’s is please to announce our plans for our 2017 Mother’s Day Brunch Buffet on Sunday, May 14th from 9am-1pm.

Adults $48 | Keiki  $19.95 (ages 5 & under complimentary).

 

OMELET STATION

Cheese Fondue Scrambled Eggs

Greek Vegetable Frittata

Breakfast Charcuteries
applewood bacon, chicken apple sausage

Shortrib Hash
poached eggs, harissa hollandaise

SALAD STATION

Kale Caesar Salad
parmesan, garlic croutons

Raspberry Salad
Maytag blue cheese, candied pecans, chervil-raspberry vinaigrette

Hawaiian Ahi Poke
Maui onions, cucumber, island chips

Shrimp and Crab Cocktail Martini
sambal cocktail sauce, ginger remoulade

Tropical Fruit Salad

CARVING STATION

Sea Salt Crusted Aged Sirloin
creamy horseradish, au jus, roasted herb potatoes

Cedar Plank Salmon
grilled asparagus, warm citrus vinaigrette

Honey Baked Ham
goat cheese grits, mandarin orange-clove glaze

DESSERT STATION

Breakfast Breads & Desserts
warm maple butter biscuits, croissants, lilikoi cheesecake