Mother’s Day Brunch Buffet 2017
Gannon’s is please to announce our plans for our 2017 Mother’s Day Brunch Buffet on Sunday, May 14th from 9am-1pm.
Adults $48 | Keiki $19.95 (ages 5 & under complimentary).
OMELET STATION
Cheese Fondue Scrambled Eggs
Greek Vegetable Frittata
Breakfast Charcuteries
applewood bacon, chicken apple sausage
Shortrib Hash
poached eggs, harissa hollandaise
SALAD STATION
Kale Caesar Salad
parmesan, garlic croutons
Raspberry Salad
Maytag blue cheese, candied pecans, chervil-raspberry vinaigrette
Hawaiian Ahi Poke
Maui onions, cucumber, island chips
Shrimp and Crab Cocktail Martini
sambal cocktail sauce, ginger remoulade
Tropical Fruit Salad
CARVING STATION
Sea Salt Crusted Aged Sirloin
creamy horseradish, au jus, roasted herb potatoes
Cedar Plank Salmon
grilled asparagus, warm citrus vinaigrette
Honey Baked Ham
goat cheese grits, mandarin orange-clove glaze
DESSERT STATION
Breakfast Breads & Desserts
warm maple butter biscuits, croissants, lilikoi cheesecake